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JoaneWing
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PostPosted: Sun Jan 03, 2010 7:35 am Reply with quoteBack to top

I found this recipe that sounded good for us folks freezing our buns off in NE USA.
CROCK POT BEEF STEW--EASY!  

5-7 lb. chuck roast
6-8 oz. frozen corn
6-8 oz. frozen peas
12-16 oz. carrot slices
1 can French cut green beans, drained
1 29 oz. can whole/diced canned potatoes
1 14.5 can Delmonte diced tomatoes with basil, garlic and oregano: 14.5 oz. can
1 large white onion or 1/2 pkg. of pearl onions, finely chopped
1 beef stew seasoning packet
beef bouillon cubes (1 per 1 c. water added)
garlic salt, to taste
pepper, to taste
4-6 c. warm water

Slice off excess fat from chuck and cut into bite size pieces. Add all ingredients into Crock-Pot. Add more or less ingredients to size desired. Set Crock-Pot to high and cook until vegetables are tender and meat is cooked through

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Celeste
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Joined: 26 Jul 2008
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Location: Ocean State

PostPosted: Sun Jan 03, 2010 8:02 am Reply with quoteBack to top

Thanks Joane!  I am freezing a few other body parts off too these days! :shocked :lol

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Sheryl
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PostPosted: Mon Jan 04, 2010 6:23 am Reply with quoteBack to top

LOL I'm far from freezing, salad weather here :smile  

It does sound very nice. I will file it, and make it, in a few months when winter hits here

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Ellie
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PostPosted: Mon Jan 04, 2010 11:17 am Reply with quoteBack to top

I'm making something like that in my crockpot today, Joane.
We are freezing in Florida today. :big grin
Really, it was in the 20's in some parts and I don't think it will even get to 50 this week. The good thing is that the sun is out and it is warm, if you are in it.

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JoaneWing
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PostPosted: Mon Jan 04, 2010 3:22 pm Reply with quoteBack to top

I heard Florida was very cold too. Sheryl, send us some HEAT!!! With a wind chill of zero, we need help over here!

I actually posted this recipe at work for our staff and patients to enjoy. It was a big hit. I made stew yesterday and am having leftovers today. I just can't get warm!

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Ellie
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PostPosted: Mon Jan 04, 2010 6:43 pm Reply with quoteBack to top

I even made biscuits and had mashed potatoes with ours. Now I know why we got fatter when we were up north. Nothing like good comfort food.

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JoaneWing
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PostPosted: Tue Jan 05, 2010 7:14 am Reply with quoteBack to top

YUM!! Sounds great Ellie. Nothing like comfort food on a cold day.

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Celeste
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PostPosted: Tue Jan 05, 2010 8:17 am Reply with quoteBack to top

Ellie wrote:
I even made biscuits and had mashed potatoes with ours. Now I know why we got fatter when we were up north. Nothing like good comfort food.


LOL Ellie!  I gained a couple of pounds since 12/31.  I made Italian stuffed shells, lasagna, etc.  And then of course I MUST have my dessert also!  The price I pay when it is too cold to go out! :big grin

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JoaneWing
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PostPosted: Tue Jan 05, 2010 2:40 pm Reply with quoteBack to top

After eating comfort food, today I am being good. I am having chicken and broccoli and a baked potato for dinner. I really wanted chicken and dumplings but I am being good today!

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